Experience our Seven Sisters wines as      well as our Brutus Family Reserve                                range.

Try our food and wine pairing menu and experience our eclectic heritage of the West Coast in the heart of the Winelands. Serving you either a three-course or five-course pairing menu including mussels, fish frikkadels, duck breast in orange-honey sauce, fish filo parcels and our extra-special grilled steak. 

We have carefully curated our platters to pair with our gorgeous new-world wines. From oak-smoked olives to our traditional chutneys, fresh fruit, nuts, sustainably-produced cheese and charcuterie - there is something for everyone!

West Coast meets Cape Winelands. We offer an eclectic range of flavours - a marriage of our West Coast family favourites with the taste of the Cape Winelands.